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Here at Entrepreneur, we have a Wine Down Friday tradition that provides a great way to get ready for the weekend (and to forget any typos we may have committed earlier in the week).
But as much as we all enjoy a glass of grapes, we wanted to up our game a little, and so enlisted master mixologist Pam Wiznitzer (who can usually be found making insanely delicious cocktails at New York City’s Seamstress) to show us some easy to make — and easier to drink — libations. Watch the video to see how it’s done and read the recipes below.
Cheers!
Related: Here’s What Happens When You Open a $3,000 Bottle of Scotch
Perfect Manhattan with Rye
2 oz Templeton Rye
.5 oz Carpano Antica Formula
.5 oz Carpano Dry Angostura
Dash of orange bitters with a banana chip
Spicy Paloma
1.5 oz Casamigos Tequila
.75 oz Ancho Reyes
.5 oz lime
Top with grapefruit soda
Mint Mocha Spiked Coffee
1.5 oz Kerrygold Irish Cream
1 oz Brancamenta
3 oz cold coffee
